I had visited Awazon tea shop in Kunming in 2009 and had purchased some tea from them. This is their ManJin raw cake. This tea is harvested near the Jingmai region and has many nice characteristics of Jingmai pu erh.
The tea when brewed has a very nice snd long aftertaste. Very mouth watering and the tea has a nice complexity in terms of taste and aroma. Awazon described the tea as "a very good sweet aftertaste in deep throat and full mouth with lingering orchid aroma".
Though this producer is relatively unknown, this tea is surprisingly good. Smooth, mellow and sweet and easily brews up to 10 good infusions.
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